This is a popular and well-known brand of rice with a slightly sticky texture. It is grown in the foothills of the Yatsugatake Mountains, which are known for their highland vegetables, using pure mountain streams and organic compost as fertilizer. The rice is a special cultivar called Milky Queen, which is grown in the region of Chino City where there are significant differences in temperature between day and night, creating ideal conditions for producing beautiful rice.
Milky Queen has been a long-standing favorite due to its resilient and robust texture. Compared to other rice varieties, it stands out with its delectable sweetness and a soft, yet rich, stickiness that provides a satisfying chewy texture
Exclusive Producer: Produced exclusively by Mr. Kiyotaka Imai, a leading young farmer in his 40s, recognized as a key figure in the local farming community.
Rare Milky Queen Variety: Enjoy the exceptional taste of Milky Queen rice, delivered as specially cultivated rice with a unique and rare flavor profile.
Ideal Growing Conditions: Grown in Chino City, known for its dramatic day-night temperature differences, which create the perfect environment for flavorful rice.
Yatsugatake Grown: Cultivated at the foot of the Yatsugatake Mountains, using pure mountain streams and organic fertilizers for premium quality.
Traceable & Exclusive: Sourced from select producers and groups, our rice is proudly labeled as “traceable rice,” ensuring full transparency and quality.
This rice is cultivated with pesticide use reduced to 50% or less compared to conventional practices set by the prefecture or region, and with chemical fertilizer nitrogen content reduced to 50% or less
100% Grown in Nagano [5KG / 11 Pound]