Quick and Easy: Just a Pot, Water, and This Rice.
A new variety of rice developed from the renowned Koshihikari:Experience the perfect harmony of innovation and heritage in every bite.
Rich Cultural Heritage: Grown in a region with a 3,000-year history of rice farming, mentioned in the ancient ‘Nihon Shoki’ chronicles, this rice comes from the same area once presented to the Japanese Emperor.
Unique Rice Milling Technique: Rice Meister Matsuo carefully mills the rice with a passion for perfection, selecting each grain with precision to ensure exceptional flavor.
Highly Acclaimed: Favored by restaurants in Japan that honor tradition